Description
Named for the crystalline sinkholes of the Yucatán, Cenote Blanco skips the barrel entirely, bottling the bright, unadorned spirit of blue agave. Blancos like this tend to run crisp and vegetal, with the green-pepper snap and citrus lift that make them the go-to base for a proper Margarita or Paloma. Shake it over crushed ice with fresh lime, or sip it chilled to meet the agave head-on.
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